Food Safety Consulting & Services

Navigate and Meet All Safe Food Requirements

From writing basic HACCP Plans, developing complex food safety strategies to audit preparations, our team aims to create lasting value for our clients.

Our services include:

Food Safety Program
- Develop a successful food safety program or improve your existing program to meet regulatory and GFSI requirements. We offer HACCP, GMP, and GFSI (GLOBALG.A.P., PrimusGFS, SQF, BRCGS, FSSC 22000) Food Safety Management Systems (FSMS) program development for growers, manufacturers, and distributors.
Supplier Approval Program and Supplier Audits
- Provide solutions to track the quality and safety of your food supply chain and strategies to mitigate supply chain risks by implantation, annual risk assessments, and custom second party audits.
Food Defense & Fraud
- Minimize the risk of intentional adulteration, economically motivated adulteration, and product recalls by establishing food defense and fraud awareness. We partner with your team to develop prevention and mitigation strategies. Our team will build vulnerability assessments to protect against consumer health risks, reputational damage, and economic harm from food fraud.
Assessments
- Improve your existing program to by finding where your gaps exist. Our team offers services that include internal audits, audit readiness assessment, GAP assessment, and more.
Audit Support
- When you’re ready to grow your food business, GFSI Certification is your ticket to a national — or global, market. We take you through each step of the process by supporting you at each step from development to onsite representation during your audit.
Recall Plan Development/Mock Recall/ Recall
- Properly implementing a Recall plan and knowing how to navigate a recall is a key factor in your company’s success. Our team will assist in the development and walk your team through Mock Recalls annually or as requested to ensure your teams readiness. When a client is faced with a recall, our team provides support through all stages of the process. This includes but is not limited to; classification of the recall, recall hazard assessments, mock recalls and readiness reviews, traceability, corrective actions and preventive actions, etc.

It does not matter where you fall in the supply chain, we can help any restaurant or manufacturer improve or obtain compliance. Whether you’re looking for help with one project, quarterly support or annual internal audits our is here to support you.

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